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Sicily Food Adventure

Italy

Starting From

$2,099/person

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Book this tour through our partner: Exodus Travels

Enjoy world famous Sicilian food while visiting the best heritage sites

Itinerary

Start Palermo.

Explore Palermo, its famous markets and indulge in the city's fabulous street food; afternoon optional visit to Monreale and its Duomo.

Transfer to Trapani; hands on cookery class with a local chef; continue to Marsala and sample the town's world famous wines.

Morning visit to olive farm for olive oil and produce tasting; transfer to Agrigento for a guided tour of the Valley of the Temples.

To Piazza Armerina; guided tour of the famous Villa Romana del Casale followed by a delicious produce tasting; afternoon visit the charming town of Ragusa Ibla.

Transfer to rural farm for cheese tasting; stop in the UNESCO Baroque town of Noto before reaching Syracuse; free time.

Drive to Catania and visit the loud and lively fish market; travel to Etna for an excellent wine and produce tasting and short walk; return to Catania.

End Catania.

Additional Information

From cannoli to arancini, Sicilian food is world famous, but on this tour prepare to be overwhelmed at how varied and diverse Sicily’s cuisine really is! The various civilisations that have occupied the island over millennia have not only left an unparalleled cultural heritage, but a culinary history that sets Sicily aside from mainland Italy. Sample Palermo’s fragrant street food in its vibrant markets, practice hands-on cooking with local chefs in Trapani, sip the finest wines in Marsala and Etna and indulge in mouth-watering gelatos whilst relaxing in sun-kissed Baroque piazzas. Let food lead the way in this captivating journey through culinary and cultural highlights!

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Starting From

$2,099/person

Book Now

Details

Duration

8 Days

Starts

Italy

Group Size

6-18

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